Fresh Wild-Caught Salmon Fillets

About this item

Deep orange flesh with fine marbling, cut into neat portions that cook evenly and stay moist. The flavour is rich and buttery with a clean, sweet finish, and the firm texture holds together in the pan, under the grill or on the barbecue. Simple seasoning is enough, though the fillets also take well to teriyaki, miso and other bold glazes. Each piece is cut to a similar thickness, so a whole tray finishes at the same moment.

Key Features

• Vibrant orange flesh with fine marbling
• Pre-cut portions for even, fuss-free cooking
• Naturally rich in omega-3 fatty acids and protein
• Firm texture that holds together in the pan
• Suits grilling, baking, steaming and pan-searing

Product Information

• Contents: portioned salmon fillets
• Colour: vibrant orange
• Allergen information: contains fish
• Storage: keep chilled or frozen and cook as soon as possible